THURSDAY SPECIAL: Three Malts Seeded Baguette (HD2 & HD3)

A delicious rich and wholesome baguette made using a blend of the finest organic flour from Shipton Mill. Slice and add the filling of your choice! This is fantastic with cheese & chutney as a filling! Approximately 30cm long and 300g in weight.

Best eaten on day of purchase. This bread freezes very well. Simply wrap well in cling film or seal in a freezer bag and freeze on day of purchase. Allow to defrost IN the bag or cling film for approx 3 hours at room temperature or until completely defrosted & enjoy! 

Ingredients: Wheat flour, barley flour, rye four, filtered water, sunflower seeds, linseed, pumpkin seeds, salt, yeast

Allergens

Semolina may be used to dust trays/tins, and small traces of vegetable/rapeseed oil used to line trays/tins.

Contains gluten, wheat, barley, rye & oats.

Due to the environment in which this bread is made I cannot guarantee that it has not come into contact or contains traces of nuts or other allergens.